Sweetheart Chocolate Cupcakes Recipe | Recipes

Sweetheart Chocolate Cupcakes Recipe | Recipes

www.hersheyland.ca

Show your loved ones you care by baking them these delicious and decorative Sweetheart Chocolate Cupcakes - the ultimate Valentine's Day cupcake recipe.

Keywords

  • HERSHEY'S CHIPITS
  • Winter
  • HERSHEY'S
  • Cupcakes
  • Vanilla
  • Intermediate
  • Dark Chocolate
  • Valentines-Day
  • Chocolate
  • Fruit
View full recipe on www.hersheyland.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.ca.

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Ingredients

  • 1 cup HERSHEY'S CHIPITS Dark Chocolate Chips or HERSHEY'S CHIPITS Pure Semi-Sweet Chocolate Chips (250 mL)
  • 2 cups granulated sugar (500 mL)
  • 1 3/4 cups all-purpose flour (425 mL)
  • 3/4 cup HERSHEY'S Cocoa (175 mL)
  • 1 1/2 tsps baking powder (7 mL)
  • 1 1/2 tsps baking soda (7 mL)
  • 1 tsp salt (5 mL)
  • 2 eggs
  • 1 cup milk (250 mL)
  • 1/2 cup vegetable oil (125 mL)
  • 2 tsps vanilla extract (10 mL)
  • 1 cup boiling water (250 mL)
  • vanilla frosting (homemade or ready-to-spread)
  • red food colouring (optional)
  • 1/4 cup maraschino cherries, chopped (optional) (50 mL)
  • Valentine's Day themed decorative candies, coloured sprinkles or sugars (optional)

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