Fresh Tomato Basil Linguine Recipe - Recipezazz.com
This is my new favorite pasta recipe. I've made it about 10 times the last few months because it's so easy and so good. It's adapted from a
Ingredients
- 1/2 to 3/4 pounds cooked boneless skinless chicken breasts (I use the foreman grill, I use 4-6 breast tenders)
- Greek mixed spice (to toss with chicken and pasta (optional, or seasoning salt, to toss with chicken and pasta, optional)
- 6 to 8 ounces dry linguine pasta (cooked)
- 1/4 cup shredded parmesan cheese (to serve)
- *FOR SAUCE*
- 1 tablespoon olive oil
- 1 pound tomatoes (3-4 ripe tomatoes, chopped, I've used cherry and grape tomatoes too)
- 2 garlic cloves (minced)
- 1/2 teaspoon granulated sugar
- 1/2 teaspoon salt
- 1/4 teaspoon fresh ground pepper
- 2 tablespoons fresh chopped parsley
- 2 tablespoons fresh chopped basil
- 2 tablespoons fresh lemon juice
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