Loaded Delancey Street Pretzel Bites
www.performancefoodservice.com
Soft pretzels paired with cured pastrami and beer cheese for a decadent pub appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.performancefoodservice.com.
Ingredients
- 16 ea Delancey Street Deli® Pretzel Bites, with salt
- 5 oz Freirich Pastrami, torn
- 6 oz West Creek® Dip, Beer Cheese
- 1 ea Peak Fresh Produce® Onion(s), Yellow, peeled and sliced thin
- 2 tsp Luigi® Soy Pomace blend oil
- 2 tsp Delancey Street Deli® mayonnaise
- 2 tsp Roland® Whole Grain Mustard
- 1/4 oz Peak Fresh Produce® Onion(s), Green, cut into 2 in. fine julienne
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