Date Bars Recipe
These delicious drool-worthy date bars have a buttery cinnamon crust, with a gentle bite and a sugary oat topping.
Ingredients
- 3 cups dates (pitted, chopped)
- ¼ cup sugar
- 1½ cups water
- ¼ cup coconut (sweetened, flakes)
- ¼ cup walnuts (or pecans, finely chopped)
- 1 teaspoon rum (Appleton)
- 1 teaspoon orange (zest)
- ½ cup butter ((unsalted), soft)
- 1 cup brown sugar (dark)
- 1½ cups all-purpose flour
- 1½ cups oats
- ¾ teaspoon salt
- ½ teaspoon baking soda
- ¼ teaspoon cinnamon (ground)
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