Harissa Chili Paste recipe on Selefina

Ingredients

• 3 guajillo chile peppers, whole
• 1 chipotle chile pepper, whole
• ¼ red pepper, roughly chopped (or 1/4 cup jarred roasted red pepper, drained and patted dry)
• 1 tsp cumin seeds, whole*
• ½ tsp coriander seeds, whole
• ½ tsp caraway, whole*
• 1 large garlic clove
• 1 tbsp tomato paste
• 1 tbsp lemon juice
• 1 tsp salt
• ½ tsp paprika (spain), powder
• 2 tbsp olive oil
• ½ tbsp vinegar
• 1 tsp cumin seeds, ground
• ½ tsp caraway, ground
• alternatively use pre-ground
• ½ tsp rose water