Andersen's Split Pea Soup Recipe from Denmark
Enjoy the taste of Denmark with Andersen's Split Pea Soup Recipe, made with green split peas, celery, carrot, onion, thyme, red pepper, bay leaf, and salt. Perfect for a comforting meal on a chilly...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 8 cups of water
- 2 cups of green split peas
- 1 stalk of celery, coarsely chopped
- 1 large carrot, chopped
- 1 small onion, chopped
- 1/4 tsp of thyme
- a dash of red pepper
- 1 bay leaf
- salt and pepper
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