Tenderstem broccoli with Parmesan

Tenderstem broccoli with Parmesan

fooby.ch

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Cooking tools:

  • Nonstick skillet
  • Stove
  • Mixing bowl
  • Serving platter

Ingredients

  • 1 tin edamame
  • 40 g Parmesan
  • 3 garlic cloves
  • 200 g tenderstem broccoli
  • 2 sprigs basil
  • 2 tbsp olive oil
  • 2 tbsp white balsamic vinegar
  • ½ tsp salt
  • a little pepper

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