Danish Cream Puffs Recipe | Land O’Lakes
Originating in Denmark, this classic dessert is easy to make but has an elegant flair.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Ingredients
- 1 cup water
- 1/2 cup Land O Lakes® Butter
- 1/8 teaspoon salt
- 1 cup all-purpose flour
- 4 large Land O Lakes® Eggs
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