Quick and Easy Chimichurri Sauce
If you really wanna kick your grilled steak or chicken up a few notches, drizzle this delicious and super sexy concoction of herbal greatness over your dish and
Ingredients
- ¼ cup hot water
- 2 teaspoons dried oregano
- 2 teaspoons kosher salt (or 1 teaspoon table salt)
- 1⅓ cups loosely packed flat-leaf parsley leaves
- ⅔ cup loosely packed cilantro leaves
- 2 tablespoons fresh garlic, minced (from about 6 or 7 cloves, NOT the stuff in the jar)
- ½ teaspoon red pepper flakes
- ¼ cup red wine vinegar
- ½ cup extra-virgin olive oil
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