Mini Italian Club Sandwiches Recipe | Food Network UK
This mouth-watering recipe is ready in just 33 minutes and the ingredients detailed below can serve up to 6 people.
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Cooking tools:
- Grill pan
- Nonstick skillet
- Skillet
- Pastry brush
- Whisk
- Mixing bowl
- Measuring cup
- Stove
- Bread knife
- Cutting board
- Plate
- Serving platter
- Paper towel
Ingredients
- 3 large eggs
- 2 tbsp double cream
- 1/4 tsp salt
- 1/8 tsp freshly ground black pepper
- 15g unsalted butter
- 10 slices bacon
- 2 round loaves focaccia bread
- 240ml pesto
- 225g thinly sliced turkey
- 110g thinly sliced provolone cheese
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