Plum Cake - Baking with Granny®
Easy and delicious Plum Cake using up seasonal plums in a simple recipe perfect for pudding lovers. Perfect for when you have an abundance of family favorites!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakingwithgranny.co.uk.
Ingredients
- 175 g Butter or Margarine (at room temperature)
- 175 g Caster Sugar (Superfine Sugar)
- 3 Free-range Eggs (at room temperature)
- ½ tsp Vanilla Extract
- 175 g Self-raising Flour
- 5 Plums (fresh)
- 1 tbsp Caster Sugar (Superfine Sugar)
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