Cinnamon Rolls
Ingredients 2 packages yeast, (1/2-ounce or 2 scant tablespoons) 1/2 cup hot water 1 tablespoon sugar 1/2 cup butter 3/4 cup milk (warmed) 1/2 cup sugar 1 egg 1
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thetexastasty.com.
Cooking tools:
- Stand mixer
- Microwave
- Stove
- Saucepan
- Measuring cup
- Measuring spoon
- Mixing bowl
- Rolling pin
- Bench scraper
- Cutting board
- Chef's knife
- Cake pan
- Foil pan
- Oven
- Kitchen timer
- Kitchen towel
- Pastry brush
- Spoon
- Spatula
- Plastic wrap
- Cooling rack
Ingredients
- 2 packages yeast, (1/2-ounce or 2 scant tablespoons)
- 1/2 cup hot water
- 1 tablespoon sugar
- 1/2 cup butter
- 3/4 cup milk (warmed)
- 1/2 cup sugar
- 1 egg
- 1 teaspoon salt
- 4 1/2 cups flour
- 1/2 cup butter, softened
- 1 cup brown sugar
- 1/4 cup granulated sugar
- 2 tablespoons cinnamon
- 1/2-pound powdered sugar
- 2-3 Tablespoons milk
- 1/2 t. vanilla
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