Macadamia Nut Milk Kefir - Cultured Food Life
Macadamia nuts have a butter-like flavor and creamy texture. Various studies suggest that eating 0.3–1.5 ounces (8–42 grams) of these nuts daily can lower total
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.culturedfoodlife.com.
Ingredients
- 1 cup Macadamia Nuts (Raw if possible)
- 4 cups Water spring or filtered with minerals
- 4 cups Macadamia Nut Milk
- 1-2 tablespoons Live Kefir Grains
- 1 teaspoon Prebio Plus (or raw sugar)
- 1 package Easy Kefir
- 1 teaspoon Prebio Plus (raw sugar)
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