Pear and Cranberry Crisp - Purdue Extension Nutrition Education Program

Pear and Cranberry Crisp - Purdue Extension Nutrition Education Program

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Pear and Cranberry Crisp | Quick & Healthy Recipe | Purdue Extension Nutrition Education Program

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Ingredients

  • 1/2 cup old fashioned rolled oats
  • 1 tablespoon brown sugar
  • 2 tablespoons flour
  • 1/4 teaspoon cinnamon
  • 2 tablespoons applesauce
  • 4 cups pears, cubed (about 3 pears)
  • 1 cup cranberries, fresh or frozen
  • 1 tablespoon cornstarch

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