Blackberry Cobbler Smoothie – thepeachiespoon

Ingredients

• 1/2-1 c milk (used unsw van almond; water works too and amount depends on the thickness desired)
• 2 Tbsp almond or cashew butter
• 1 serving vanilla flavored protein
• 1 scoop collagen (or more protein)
• 1 c fresh squash or zucchini
• 1/3 c fresh or frozen blackberries
• 2 drops almond extract
• 1/4 tsp cinnamon
• dash pink salt & nutmeg
• 1 c ice, optional