Cream Cheese Tomato Soup

Cream Cheese Tomato Soup

jaydeitch.com

Creamy tomato soup with melted cream cheese and fresh herbs—served in just 30 minutes! Perfect for a quick and delicious meal.

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Ingredients

  • 2 Tbsp. butter
  • ½ cup onions, finely diced
  • 6 ounces cream cheese
  • 2 cans (11 oz each) tomato soup
  • 3 cups milk
  • 2 cans (14 oz each) diced tomatos
  • 2 teaspoons basil
  • 1 Tbsp. fresh parsley, chopped

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