Smoked Turkey & Butter Bean Broth | Recipe | Frick's Quality Meats

Ingredients

• 2 Frick’s smoked turkey drums
• 6 cups chicken broth
• 1/2 large onion
• 4 cloves garlic
• 2 tablespoons celery flakes (or 2 stalks of celery, chopped)
• 1 pound butter beans
• 1 cup chopped celery
• 2 – 3 sprigs rosemary
• 2 to 3 sprigs thyme
• 1/3 cup tomato pesto
• Salt and pepper to taste