Ajinomoto | Adobo Maki - Ajinomoto
Experience the flavor of Ajinomoto's AJI-SHIO® Seasoning Mix in this quick Adobo Maki recipe. Perfect for a budget-friendly, 20-minute meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookmunitybyajinomoto.com.
Ingredients
- 2 cups (500g) Pork, Adobo cut
- 1/3 cup (80ml) Soy sauce
- 1/3 cup (80ml) Vinegar
- 3 Tbsps. (45g) Garlic, minced
- 2 tsps. (5g) AJI-SHIO® Garlic Seasoning Mix
- 3 Tbsps. (45g) Brown sugar
- 1 cup (250ml) Water
- 2 cups (340g) Short grain rice, cooked
- 1 tsp. (2.5g) AJI-SHIO® Garlic Seasoning Mix
- 2 sheets (4g) Nori sheets
More Like This
Ajinomoto | Chicken Pork Adobo - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Pork Adobo - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Longganisa - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Chicken & Pork Adobo - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Chicken and Pork Adobo - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Mapo Tofu - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Adobo Taco - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Longsilog - Ajinomoto
cookmunitybyajinomoto.com