Really (gizzard) Sincerely Recipe - Simple Chinese Food
I really like the name of this dish. It is true and sincere. It is hard to imagine using chicken gizzards and chicken hearts to make this cold dish full of ice.
Ingredients
- Several Chicken heart
- Several Chicken gizzards
- Some shallot
- Some Dried chili
- Some Soy sauce
- Some Chicken Essence
- 1 tablespoon Doubanjiang
- 1 small piece ginger
- Some garlic
- Small half tree Shallots
- Some pepper
- Some star anise
- 4 slices Bay leaf
- 2 pcs Cinnamon
- Several crystal sugar
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