Desi Tadka White Sauce Pasta

Desi Tadka White Sauce Pasta

www.zaykakatadka.com

Desi Tadka White Sauce Pasta is a super easy and quick dish for all. Anyone can prepare this pasta with minimum ingredients available at home.

View full recipe on www.zaykakatadka.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.

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Cooking tools:

  • Blender
  • Saucepan
  • Pot
  • Skillet
  • Colander
  • Chef's knife
  • Cutting board
  • Whisk
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Stove
  • Ladle
  • Serving bowl

Ingredients

  • Tomato / Tamatar - 4 Chopped
  • Ginger / Adrak - 1 Inch chopped
  • Green Chilli / Hari Mirchi - 1 Chopped + 1 Finely chopped
  • Oil - 1 tbsp
  • Cumin Seeds / Jeera - 1/2 tsp
  • Mustard Seeds / Rai - 1/2 tsp
  • Curry Leaves / Curry Patta - A few
  • Salt - As per taste
  • Red Chilli Powder / Lal Mirch Powder - 1 tsp
  • Onion / Pyaz - 1 Finely chopped
  • Butter - 2 tbsp
  • Whole Wheat Flour / Gehu Ka Aata - 1 &1/2 tbsp
  • Milk - As required
  • Black Pepper Powder / Kali Mirch Powder - 1/2 tsp
  • Red Chilli Flakes - 1/2 tsp
  • Mixed herbs - 1/2 tsp
  • Water - As required
  • Cheese - 1/4 Cup grated + For garnishing
  • Macaroni Pasta - 2 Cups boiled
  • Coriander Leaves / Hara Dhaniya - A handful

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