Desi Pasta | Indian Style Pasta
Desi Pasta | Indian Style Pasta is prepared with penne pasta and spices to suit the Indian taste buds. You can prepare it with easily available ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Cooking tools:
- Stove
- Pot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Measuring spoon
Ingredients
- Penne pasta - 1 Cup
- Salt - As per taste
- Oil - 1 Teaspoon
- Water - As required
- Curd / Dahi - 1 Cup
- Turmeric powder / Haldi powder - 1/2 Teaspoon
- Red chilli powder / Lal mirch powder - 2 Teaspoons
- Coriander seeds powder / Dhaniya powder - 1 Teaspoon
- All spice mix powder / Garam masala - 1 Teaspoon
- Clarified butter / Ghee - 1 Tablespoon
- Capsicum - 1 Finely chopped
- Tomato Ketchup - As required
- Cashew - 3 to 4 Finely chopped
- Coriander leaves / Hara dhaniya - A handful
- Lemon juice - Of 1/2 lemon
- Black pepper powder / Kali mirch powder - 1/4 Teaspoon
More Like This
Desi Tadka White Sauce Pasta
zaykakatadka.com
Desi Style Masala Pasta
zaykakatadka.com
Peri Peri Pasta
zaykakatadka.com
Masala Pasta
zaykakatadka.com
Indian Style Pasta Recipe | Desi Twist to Classic Comfort
biglive.com
Masala Veg Pasta In Indian Style
zaykakatadka.com
Yummy Pasta With Indian Tadka
studentrecipes.com
Restaurant Style Dahi Paneer
zaykakatadka.com