Devil’s Food Cupcakes with Chocolaty Frosting | Reader's Digest Canada

Devil’s Food Cupcakes with Chocolaty Frosting | Reader's Digest Canada

www.readersdigest.ca

"I begged my aunt for this recipe when I was 16 years old, and it's still my very favourite. The silly monster eyes give these devilish cupcakes some Halloween fun! They are always on my husband's...

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Ingredients

  • 1 oz unsweetened chocolate (chopped)
  • 1 cup hot strong brewed coffee
  • 1-3/4 cups sugar
  • 2/3 cup canola oil
  • 1 large egg
  • 2 cups all-purpose flour
  • 1/2 cup baking cocoa
  • 3 tsp baking soda
  • 1/2 tsp salt
  • 1 cup buttermilk
  • 2 cups semisweet chocolate chips
  • 1-1/2 cups heavy whipping cream
  • 1/2 cup light corn syrup
  • 1 tsp vanilla extract
  • gumdrops
  • semisweet chocolate chips and regular
  • Dum Dums lollipops

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