Blueberry Mush Recipe - Recipe Tweets

Ingredients

• 6 ounce 6.5 of organic full-fat coconut milk
• 1/2 cup of gluten-free rolled oats
• 1/4 teaspoon of pure vanilla extract
• Sprinkle of organic shredded coconut for the topping
• 1 tablespoon of pure maple syrup or agave nectar
• 1 tablespoon of nutrient-dense chia seeds
• 1/2 cup of antioxidant-rich frozen wild blueberries plus additional for topping