Foryoueats: Roasted Carrots With Black Sesame Dressing Recipe
This roasted carrot recipe features a flavorful black sesame dressing, adding an Asian twist to a classic side dish. The carrots are roasted until tender, then drizzled with a tangy and nutty sesame...
Ingredients
- 1 pound small carrots (450g)
- Kosher salt
- 1 tablespoon extra-virgin olive oil (15ml), plus more for drizzling on carrots
- 1 tablespoon (15ml) black sesame paste (see note)
- 1 teaspoon fresh juice from 1 lemon (5ml), plus finely grated lemon zest for garnish
- Minced fresh flat-leaf parsley leaves and tender stems, for garnish
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