Lentil Lasagna - Mains Recipe

Name: Lentil Lasagna - Mains Recipe
Ingredients: 1 cup dry USA lentils, rinsed; 2 1/4 cups water; 1 1/4 tsp fennel seeds; 1 tsp salt; 8 oz lasagna noodles; 2 cups onion, chopped; 3 large cloves garlic, minced (about 1 tbsp); 2 tbsp olive oil; 2 medium zucchini, slilced; 2 15 oz cans tomato sauce; 1 1/8 tsp sugar; 1 tsp dried basil leaves, crushed; 1 1/2 cups shredded Mozzarella cheese

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Ingredients

1 cup dry USA lentils, rinsed
2 1/4 cups water
1 1/4 tsp fennel seeds
1 tsp salt
8 oz lasagna noodles
2 cups onion, chopped
3 large cloves garlic, minced (about 1 tbsp)
2 tbsp olive oil
2 medium zucchini, slilced
2 15 oz cans tomato sauce
1 1/8 tsp sugar
1 tsp dried basil leaves, crushed
1 1/2 cups shredded Mozzarella cheese

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