One Pot Creamy Chicken and Rice
One pot creamy chicken and rice. A comforting 30-minute dinner. Made smooth with mascarpone and a handful of Parmesan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.servingdumplings.com.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Mixing bowl
- Plate
- Aluminum foil
- Wooden spoon
- Stove
- Pepper mill
- Grater
- Fine-mesh sieve
Ingredients
- 4 small chicken fillets
- 2 tsp salt (divided)
- 2 tsp black pepper (divided)
- 1 tsp sweet paprika
- 1 tbsp unsalted butter
- 1 tbsp olive oil
- 4 garlic cloves (minced)
- 1 small yellow onion (diced)
- 1 tbsp Italian seasoning
- 1 cup basmati rice
- 3 cups chicken broth
- 1 cup mascarpone
- ½ cup freshly grated Parmesan
- 1 tbsp freshly chopped Parsley
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