Spiced Apple Walnut Bundt Cake | CarnalDish

Spiced Apple Walnut Bundt Cake | CarnalDish

www.carnaldish.com

The perfect fall cake. Super moist, and spiced to perfection. Filled with apples and toasted walnuts, covered in a maple cream cheese glaze.

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Ingredients

  • 3 large eggs, room temperature (SEE NOTES)
  • 1 cup shelled walnuts, toasted and chopped
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon fine sea salt
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon freshly ground nutmeg
  • 1 teaspoon ground ginger
  • 4 large tart apples (4 cups), diced
  • 1 1/4 cups vegetable or canola oil
  • 1 cup granulated sugar
  • 3/4 cup light brown sugar
  • 2 teaspoons pure vanilla extract’
  • 4 ounces (half a package) cream cheese, room temperature
  • 1/2 stick unsalted butter, room temperature
  • 1 cup powdered sugar, plus more if desired
  • 1/4 cup pure maple syrup
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon maple extract
  • *heavy cream or half and half to loosen to desired consistency (SEE NOTES)
  • pinch of sea salt

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