Mexican-style barbecued corn – whattoeat.today
Experience authentic Mexican flavors with our barbecued corn recipe. Perfect for any day, not just weekends. Enjoy fresh, succulent kernels grilled to perfection. 🌽🔥 [WhattoEat.today]
Ingredients
- Corn on the cob, peeled: 4
- Butter, melted: 50 g
- Sea salt
- Freshly ground black pepper
- Sweet smoked paprika
- Pecorino Romano cheese: 80 g
- Lime, quartered: 1
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