Zucchini Pancake

Name: Zucchini Pancake
Ingredients: 1 cup (or more) shredded zucchini; 1 whole egg; 1 to 2 tablespoons of your choice of flour (depending on how thick you like your pancakes); 1/2 teaspoon baking powder; dash of salt; 1 tablespoon sunflower or sesame seeds (for children over four); fruit spread or mild salsa for topping

www.askdrsears.com

A long-standing Sears' family favorite that even our toddlers enjoyed, zucchini pancakes make for a fun, quick, and healthy breakfast. The recipe makes

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Ingredients

1 cup (or more) shredded zucchini
1 whole egg
1 to 2 tablespoons of your choice of flour (depending on how thick you like your pancakes)
1/2 teaspoon baking powder
dash of salt
1 tablespoon sunflower or sesame seeds (for children over four)
fruit spread or mild salsa for topping