Creamy Mexican Dip Recipe - Food.com
This is a great cold dip for veggies or chips. Feel free to substitute light or fat free ingredients. The creamy ingredients really cut the heat of
Ingredients
- 16 ounces sour cream
- 2 cups mayonnaise (not Miracle Whip)
- 16 ounces salsa, any variety
- 1 1/4 ounces dry vegetable soup mix
- 1 cup shredded cheddar cheese or 1 cup Mexican blend cheese
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