Butternut Squash Pie Recipe
This delicious butternut squash pie recipe is perfect for Thanksgiving or any fall occasion. Find the recipe and instructions here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyhomemeals.com.
Ingredients
- 2 (10-ounce) packages frozen butternut squash cubes
- 1 (14.1-ounce package) refrigerated pie crust
- 1 tablespoon butter
- 1 cup light brown sugar
- 3 eggs
- 1 cup milk
- 1 tablespoon cornstarch
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/2 teaspoon salt
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