Apple Pie by Grandma Ople
This was my grandmother’s apple pie recipe. I have never seen another one quite like it. It will always be my favorite and has won me several first-place
Ingredients
- 1 recipe pastry for a 9-inch double-crust pie
- 1/2 cup unsalted butter
- 3 tablespoons all-purpose flour
- 1/4 cup water
- 1/2 cup white sugar
- 1/2 cup packed brown sugar
- 8 Granny Smith apples – peeled, cored and sliced
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