Fermented Pickled Onions – Simrun Chopra

Ingredients

• 2 big onions sliced fine
• 1 big bay leaf
• 3-4 whole green chillies
• 1 " ginger cut in julienne ( thin slices)
• 10-15 whole peppercorns
• 1/4 cup apple cider vinegar / white vinegar
• 1 cup water
• 1/4-1/2 tsp kashmiri chilli powder
• 1/4 tsp chat masala
• 1/4 tsp roasted coriander powder
• 1/4 tsp roasted cummin powder
• Pinch of garam masala (optional)
• 1 tsp sugar
• Salt to taste