Delicious Mango Barfi Recipe – Sweet and Fruity Treat
Enjoy the rich and creamy taste of mango barfi! A perfect blend of mangoes and traditional sweetness, ideal for festive occasions or anytime cravings.
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Cooking tools:
- Pan
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- Measuring cup
- Measuring spoon
- Parchment paper
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- Chef's knife
- Cutting board
- Mixing bowl
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Ingredients
- ¾ Cup Hye Foods Camel Milk powder (plain)
- ¼ cup sugar
- 1/3 cup mango pulp
- 1 tbsp desi ghee
- 8-10 saffron strands soaked in 1 tbsp warm milk
- 1 tbsp Chopped Pistachios
- 1 silver leaf (optional)
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