Old-Fashioned Peach Pie Recipe

Old-Fashioned Peach Pie Recipe

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Fresh peaches and an easy homemade crust—this is what summer tastes like.

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Ingredients

  • 1 full recipe Perfect Pie Crust (2 single crusts)
  • 3 pounds fresh or frozen ripe peaches, peeled and sliced (about 8 cups sliced peaches; see Recipe Note)
  • 1/2 cup sugar
  • 1 to 2 teaspoons lemon juice
  • 1/2 teaspoon cinnamon (optional)
  • Tiny pinch of kosher salt
  • 4 tablespoon cornstarch
  • 1 large egg
  • 1 tablespoon milk
  • Sanding sugar or any coarse sugar

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