Homemade Egg Roll Wrappers: Crispy & Easy - Taste Dessert
Ditch the store-bought stuff! My homemade egg roll wrapper recipe is easier than you think and delivers *amazing* crispness. Get ready for egg roll…
Ingredients
- 2 cups (240g) All-Purpose Flour
- ½ teaspoon (2.5g) Salt
- ¾ cup (177ml) Boiling Water
- ¼ cup (59ml) Cold Water
- 2 tablespoons (30ml) Vegetable Oil, plus more for greasing
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