Kosher Sesame Chicken Recipe

Ingredients

• 1.5 lbs kosher chicken thighs, boneless and skinless, cut into bite-sized pieces
• 1 cup potato starch or cornstarch (for coating)
• 1/2 teaspoon kosher salt
• 1/4 teaspoon ground black pepper
• Vegetable oil (for frying, approximately 2 cups)
• 2 tablespoons low-sodium soy sauce (ensure kosher certification)
• 1 tablespoon kosher grape juice or water (to keep it kosher)
• 1 teaspoon minced garlic
• 1 teaspoon grated fresh ginger
• 1 tablespoon mirin (optional, for subtle sweetness; check kosher certification)
• Low-sodium soy sauce 1/4 cup Kosher certified
• Honey 3 tablespoons Natural sweetener
• Rice vinegar 2 tablespoons Adds acidity
• Toasted sesame oil 1 tablespoon For rich sesame flavor
• Minced garlic 1 teaspoon Fresh for aroma and taste
• Grated ginger 1 teaspoon Adds warmth
• Cornstarch 2 teaspoons Mixed with water for thickening
• Water 1/4 cup For mixing with cornstarch
• 2 tablespoons toasted sesame seeds
• 2 green onions, thinly sliced
• Optional: Fresh cilantro leaves for extra freshness