Almond and carrot cake - HERMESETAS AU
Everyone can remember their mother's carrot cake. But how about this modern sugar-free recipe? Why not try a new spin on this traditional favourite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hermesetas.com.au.
Ingredients
- 6 Eggs
- 34 g Hermesetas Granulated
- 250 g Raw, grated carrots
- Zest and juice from 1 lime
- 200 ml Finely chopped sweet almonds
- 2 tbsp Plain flour
- 1 tbsp Cornstarch
- 1 tsp Baking powder
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