Ripped Recipes - Cookies & Cream Protein Pancakes

Name: Ripped Recipes - Cookies & Cream Protein Pancakes
Ingredients: 1/4 cup Skim or Nonfat Milk (Calcium Fortified); 1 medium Egg; 1.5 serving (serving = 1/2 cup dry) Quaker Old Fashioned Oats; 1/3 serving (serving = 1 cup) Fage Total 0% Greek Yogurt; 1/2 tsp Cinnamon; 1/2 tsp Vanilla Extract; 1 serving (serving = 1/2 cup) Libby's 100% Pure Pumpkin; 1/2 serving (serving = 1 tsp) Kroger Baking Powder; 1/2 serving (serving = 1 tbsp) Hershey's Special Dark Mildly Sweet Chocolate Chips; 1.25 serving (serving = 1 scoop) Dymatize Nutrition ISO 100 Hydrolized 100% Whey Protein - Cookies and Cream

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Why do I love pancakes so much? Because I make amazing pancakes like these Cookies & Cream Protein Pancakes! They were made with cookies and cream protein in the batter then layered with a cookies &...

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Ingredients

1/4 cup Skim or Nonfat Milk (Calcium Fortified)
1 medium Egg
1.5 serving (serving = 1/2 cup dry) Quaker Old Fashioned Oats
1/3 serving (serving = 1 cup) Fage Total 0% Greek Yogurt
1/2 tsp Cinnamon
1/2 tsp Vanilla Extract
1 serving (serving = 1/2 cup) Libby's 100% Pure Pumpkin
1/2 serving (serving = 1 tsp) Kroger Baking Powder
1/2 serving (serving = 1 tbsp) Hershey's Special Dark Mildly Sweet Chocolate Chips
1.25 serving (serving = 1 scoop) Dymatize Nutrition ISO 100 Hydrolized 100% Whey Protein - Cookies and Cream