Vegan Lemon Poppy Seed Pancakes

Vegan Lemon Poppy Seed Pancakes

livingtheallergyway.com

Delight your family with Vegan Lemon Poppy Seed Pancakes! Bright, zesty, and free from dairy, eggs, nuts, and wheat. Perfect for breakfast or a special treat.

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Ingredients

  • 3/4 c Vegan Milk (I used oat milk)
  • 1 tbsp. Vinegar
  • 1 tbsp. Lemon Juice
  • 1 Equivalent Egg Replacer
  • 2 tbsp. Vegan Melted Butter
  • 1/2 tsp. Vanilla Extract
  • 1 c Flour
  • 2 tbsp. Granulated Sugar
  • 1 tsp. Baking Powder
  • 1/2 tsp. Baking Soda
  • 1/2 tsp. Salt
  • 1 1/2 tsp. Poppy Seeds
  • 1 1/2 tsp. Lemon Zest

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