Sweet Potato Brownies | Paleo | Gluten-free | The JOYful Table

Sweet Potato Brownies | Paleo | Gluten-free | The JOYful Table

susanjoyfultable.com

Sweet Potato Brownies have a lovely light texture. Dress them up with strawberries and a drizzle of dark chocolate.

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Ingredients

  • 300g golden sweet potato(s), grated (2 cups firmly packed)
  • 2 Lge egg(s)
  • 1/2 cup maple syrup (100%)
  • 2 tsp vanilla extract (organic)
  • 2 tsp apple cider vinegar
  • 1/2 cup cacao raw powder, (sift if mixing by hand)
  • 3 Tbsp coconut flour, (sift if mixing by hand)
  • 2 Tbsp golden flaxseed meal (fine ground)
  • 2 tsp cinnamon
  • 3/4 tsp baking soda (bicarb)
  • 1/4 tsp fine pink Himalayan salt
  • 1/3 cup coconut oil, melted
  • 4 - 6 Lge strawberries, halved (optional)
  • 50gms melted dark chocolate, (70 - 85% cacao)

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