Sweet Potato Brownies | 28 By Sam Wood
Sweet Potato Brownies made in a slow cooker, gluten-free, and packed with veggies. Perfect healthy treat!
Ingredients
- oil or butter (for greasing)
- 3 tablespoons coconut flour
- 2 tablespoons raw cacao powder
- 1/2 teaspoon vanilla powder
- 1/4 teaspoon gluten-free baking powder
- 1/4 teaspoon ground cinnamon
- 1 pinch sea salt
- 1 scoop Vanilla Protein Powder (sugarfree) 28 By Sam Wood (optional)
- 50 g 85% dark chocolate (chopped)
- 1 cup sweet potato puree (or 1 large sweet potato, skin removed. Cooked in the oven until soft then mashed)
- 3 free-range eggs (whisked)
- 1/4 cup coconut oil
- 1/3 cup rice malt syrup
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