Omelet on the Go - KNEP - Kentucky Nutrition Education Program
Egg your way to a tasty start! Customize this omelet with veggies of your choice and enjoy it on the go. Perfect for breakfast enthusiasts!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.planeatmove.com.
Ingredients
- 1 cup diced ham
- 2½ cups any chopped, sautéed fresh vegetables (such as: mushrooms, bell peppers, tomatoes, spinach)
- 1 cup shredded low-fat cheddar cheese
- 9 large eggs
- ¼ cup low-fat milk
- ¼ teaspoon salt
- ¼ teaspoon black pepper
More Like This
Omelette - Travels & Tastings
travelsandtastings.org
Keto Western omelet - Breakfast recipe - Diet Doctor
dietdoctor.com
Omelette - Keto Diet App
myketo.care
Veggie Omelet in a Mug - Purdue Extension Nutrition Education Program
eatgathergo.org
Oven Baked Denver Omelet with Ham and Veggies - cookrisp
cookrisp.com
Omelets in a Bag
oakdell.com
Green Eggs - KNEP - Kentucky Nutrition Education Program
planeatmove.com
Omelette To-Go Recipe - Food.com
food.com