Flavorful Sweet Chili-Pineapple Sauce | Easy Homemade Condiment
Whip up this flavorful Sweet Chili-Pineapple Sauce in just 20 minutes! A perfect mix of spicy, sweet, and tangy tastes to elevate your favorite Asian-inspired dishes.
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Cooking tools:
- Saucepan
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Whisk
- Stove
- Spoon
- Airtight glass container
- Mixing bowl
Ingredients
- 1 and a half cups of sugar, preferably white
- 1 cup of freshly squeezed pineapple juice
- Half a cup of rice vinegar or swap with apple cider vinegar
- 1 tablespoon of garlic, finely minced
- 1 teaspoon of salt (adjust it to your liking)
- One to two tablespoons of red chili flakes made from about 2 small bird's-eye chilies
- 2 tablespoons of cornstarch mixed with 4 tablespoons of cold water
- 1 tablespoon of optional tomato ketchup, if you want some extra tang
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