Stir-Fry Salad with Honey Dijon Dressing Recipe | Land O’Lakes

Ingredients

• Dressing
• 3/4 cup sour cream
• 2 tablespoons honey Dijon mustard
• 3 tablespoons fat free skim milk
• Salad
• 1 tablespoon Land O Lakes® Butter
• 1 pound beef stir-fry meat
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 small (1/2 cup) onion, sliced 1/4-inch, separated into rings
• 1 medium (1 cup) red bell pepper, cut into 1/4-inch strips
• 6 cups mixed salad greens or spinach