Rolls with cream | The Happy Chef
Rolls with cream
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.receptite.com.
Ingredients
- # For the dough:
- 450 g flour
- 280 ml milk
- 10 g fresh yeast
- 2 tbsp soft butter
- 1/4 cup sugar
- 1 tsp salt
- 1 yolk spreads
- # For the filling:
- 1 package vanilla pudding powder (40 g
- 500 ml liquid)
- 1/3 cup raisins
- cognac
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