Roasted Shrimp, Potatoes & Peppers | Food Town
A super easy shrimp dinner for busy weeknights with crispy potatoes, spices, peppers, and onions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourfoodtown.com.
Ingredients
- 4 cups potatoes chopped
- 1 onion peeled and sliced
- 3 tablespoons olive oil (2 tablespoons for potatoes and reserve 1 tablespoon for shrimp and peppers)
- 3 teaspoons creole seasoning (or seasoning of choice)
- 1-2 bell peppers chopped (red or green or combination)
- 12 oz shrimp peeled & deveined
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