An Easy Vegan Hot Spinach Artichoke Dip Recipe Perfect for Parties
Who knew whipping a vegan spinach artichoke dip could be so easy? We did, and we have a recipe that everyone will love.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovetoknow.com.
Ingredients
- 2 tablespoons oil
- 1 onion, thinly sliced
- 3 cups baby spinach
- 3 garlic cloves, minced
- 1 (14-ounce) can water-packed artichoke hearts, drained and chopped
- 1 cup vegan mayonnaise
- 1 (3-ounce) package vegan cream cheese, softened
- ½ teaspoon sea salt
- 1 cup grated vegan Parmesan cheese
- ½ teaspoon Tabasco (optional)
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