Baked Salmon with Asparagus and Sweet Potato – SlimStyles
120 g salmon fillet 5 spears fresh asparagus 1/2 carrot, sliced into batons 1/2 small sweet potato, diced 1 tsp butter 1/4 lemon, juice 1 tsp olive oil METHOD Coat sweet potato with 1/2 tsp olive...
Ingredients
- 120 g salmon fillet
- 5 spears fresh asparagus
- 1/2 carrot, sliced into batons
- 1/2 small sweet potato, diced
- 1 tsp butter
- 1/4 lemon, juice
- 1 tsp olive oil
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