Grilled Corn Salad With Paneer Recipe | Arla UK

Grilled Corn Salad With Paneer Recipe | Arla UK

www.arlafoods.co.uk

Prepare a flavourful grilled corn salad with marinated paneer and toasted sourdough bread. Serve it with a lime dressing for a refreshing touch.

View full recipe on www.arlafoods.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.

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Ingredients

  • 1 pack Apetina® Paneer cheese
  • butter for frying
  • ½ lemon, juice and finely grated zest
  • 1 tbsp oil
  • 1 garlic clove, pressed
  • salt and black pepper
  • 250 g yogurt
  • 1 lime, juice and finely grated zest
  • 2 tsp liquid honey
  • 450 g frozen corn kernels
  • 25 g butter
  • 2 tsp smoked paprika powder
  • ½ tsp salt and pepper
  • 3 slices sourdough bread
  • 2 tomatoes, diced
  • 200 g white cheese

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